REVIEW: Lebanese Lunch at Zahrabel Dining Club Wan Chai

As seen on OpenRice Zahrabel's New Lunch Service I went to Zahrabel over lunch since I heard they recently launched a midday service (they used to only open for dinner). At the beginning of June 2017, the restaurant introduced an Express Lunch Set Menu (HK$140) and an Executive Lunch Set Menu (HK$150-190). Both feature the famous Mezze Sampler … Continue reading REVIEW: Lebanese Lunch at Zahrabel Dining Club Wan Chai

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[Brunch] BRICKLANE Admiralty: Excellent rooftop ambience, mediocre food

This British all-day breakfast restaurant is the kind of place that when you see it, you already imagine spending a lazy Sunday on its terrace reading a book. It's that pretty. But the food is another story altogether. As soon as I arrived at the restaurant (the Admiralty branch; it has another location in Tsim Sha … Continue reading [Brunch] BRICKLANE Admiralty: Excellent rooftop ambience, mediocre food

Review: Three Michelin Starred Bo Innovation

I've finally found time to share about my first 3 Michelin Star experience at Bo Innovation, the flagship restaurant of "The Demon Chef" - British born, Canadian raised Alvin Leung. The place wasn't full when we came over for dinner but then again I can't imagine many people - no matter how rich - blowing HK$2,380 casually … Continue reading Review: Three Michelin Starred Bo Innovation

Review: Bread Street Kitchen & Bar by Gordon Ramsay

FINALLY after several attempts to get a table at this uber hyped-up restaurant in Lan Kwai Fong, I was able to score one last week through no small effort. We three were so lucky to have gotten a reservation and so close to Christmas, when everyone is having holiday lunch and dinner parties 24/7. Especially … Continue reading Review: Bread Street Kitchen & Bar by Gordon Ramsay